A brief history
On the edge of the village of Mátraalján (Gyöngyössolymos), we have nearly 400 hectares of vines (roughly 1,600,000 grapes). Most of these capitals consist of varieties that produce fragrant white wine, such as Irsai Olivér, Muskotály, Cserszegi fűszeres, Tramini, but world varieties such as Chardonnay, Szürkebarát, Sauvignon Blanc, and Riesling also feel great with us. Our domestic favorites such as Olaszriesling or Furmint are not left out of the selection. In terms of blue grapes, Kékfrankos is our variety grown on the largest area, but we believe that the Cabernet Franc, Cabernet Sauvignon, Pinot Noir and Syrah varieties are also capable of miracles, even in the case of a rosé or special vintages in the form of a large red wine.