A brief history
The natural features of the Szekszárd wine region are unique, the hills and valleys running next to each other create unique microclimatic and topographic features. However, in order for the Szekszárd wines to be as fruity and sweet as their fans like them, one key factor is needed, the loess soil.
After nearly three decades, they finally have the kind of vineyards we've always dreamed of. In Szekszárd's best-equipped vineyards, we can work sustainably on an area of 23 ha.
