Nose

On the nose and the palate, it has an intriguing complexity of ripe apricot, peach, candied orange peel, bread crust and sweet spices.

Growing Conditions

The growing season was even and free of any disturbance to the ripening process that would have harmed the quality of the grapes. Thus, most of the grapes reached full ripeness before harvest time.

Bottling

May 2021

Aging

18 months in oak barrels

Food Pairing

Foie gras, blue cheese or apricot pancake are all excellent matching companions to this wine.