Nose
On the nose and the palate, it has an intriguing complexity of ripe apricot, peach, candied orange peel, bread crust and sweet spices.
Growing Conditions
The growing season was even and free of any disturbance to the ripening process that would have harmed the quality of the grapes. Thus, most of the grapes reached full ripeness before harvest time.
Bottling
May 2021
Aging
18 months in oak barrels
Food Pairing
Foie gras, blue cheese or apricot pancake are all excellent matching companions to this wine.