Palate

Really expressive, characterful and velvety texture with delicious spices and fruits.

Growing Conditions

Extremly warm year with little rain, and long lasting even autumn, resulting in beautiful, concentrated wines.

VINEYARD: Síkhegy, Pajados

Harvest

Hand harvested

Winemaking

21 days of maceration in stainless steel tanks.

The varieties were matured separately in 500 liter barrels and then blended a year later.

Spontaneous fermentation, no fining or filtering. Vegan

Free SO2: 18 mg/l
Total SO2: 51 mg/l
Non-sugar extract: 26,51 g/l
Volatile acidity: 0, 54 g/l

Aging

12 months in 10% 500 liters new Hungarian oak, 90% 2-3-4 years

Food Pairing

Rosé duck breast with cumin kale, duck jus