Nose

Kadarka P.7 is a light-bodied wine with spicy and fruity notes.

Growing Conditions

From Palánk-hegy.

Harvest

Harvested in late August.

Winemaking

Controlled fermentation.

Aging

It was aged for one month in a flex cube.

Food Pairing

Perfect match for traditional Hungarian dishes such as chicken paprikash or stuffed cabbage. It pairs beautifully with grilled meats, lighter game dishes, and Mediterranean cuisine like eggplant casseroles or tomato and basil pasta. It also creates a delightful harmony with soft, aged goat cheeses.