Nose
Kadarka P.7 is a light-bodied wine with spicy and fruity notes.
Growing Conditions
From Palánk-hegy.
Harvest
Harvested in late August.
Winemaking
Controlled fermentation.
Aging
It was aged for one month in a flex cube.
Food Pairing
Perfect match for traditional Hungarian dishes such as chicken paprikash or stuffed cabbage. It pairs beautifully with grilled meats, lighter game dishes, and Mediterranean cuisine like eggplant casseroles or tomato and basil pasta. It also creates a delightful harmony with soft, aged goat cheeses.