Growing Conditions
A balanced and fruitful marriage of Carpathian Basin varieties from the Almagyar vineyard.
Harvest
5000 heads/hectare
Winemaking
The beautiful acids are provided by Furmint, the softness by Leányka, and the tartness and pepperiness by Olaszrizling and Mézesfehér. A harmonious, medium-bodied wine that is enjoyable to drink a glass of any time of day or season.
The wine was spontaneously fermented and matured in 10 hl barrels.
extract: 20gr/l